Corned Yearling Silverside

Cape Grim silverside pumped on site with a simple brine made by our butchers. 

Recommend Recipe: Corned Silverside

• 1 piece silverside corned beef
• 2 cups assorted vegetables 
• 1 cup hot water

Instructions:

1. Place in slow cooker, covering the meat with the hot water. Cook on low for 5-6 hours. 
2. Cook vegetables in boiling water 3-4 min 
3. Remove from silverside from cooker carefully. 
4. Serve immediately with vegetables or allow to cool and store in the refrigerator.